Well Heeeeey ya'll.

Dinner is a beautiful thing:

Hatch-a-licious Homemade Pizza

First of all the homemade crust! via eatingwell.com

Delicious! You could also add some things to the dough: roasted garlic, cracked pepper or green chiles!

Preheat the oven to 500 degrees


Next:

-1/2 Orange Bell Pepper, chopped
-1/2 Yellow Onion, chopped
-2 Cloves of Garlic, minced
-As much fresh cilantro as you want, chopped
-We had just a little sausage left and fried it with a little olive oil
- Cheddar, Colby Jack and HERE'S the magic ingredient- Feta Cheese!!

Now, we didn't realize that we were pizza sauce-less so we winged it:

-1 can of tomato sauce
-Red Pepper, to taste
-Oregano, to taste
-Garlic Powder, to taste

-Once the dough has risen (how biblical), roll it out into a circle or some semblance of one. Yes, I used a can of Pam as my rolling pin, no I'm not ashamed to be a bit of a redneck.




-Add the sauce, cheese and veggies

-Bake for 13-16 minutes

Taaaadaaaa:



I think the Feta Cheese really made it extra tasty because of it's extra salt component.

We also had a fruit salad of peaches, mandarin oranges and apple.